Canapés
(Pass around)
Salmon tartare
Lamb, eggplant and tomato timbale
Haryali chicken tikka
Jalapeño peppers
Brie cheese and marinated bell peppers on mini whole wheat baguettes
Mini vegetable samosa
Appetizer
Hot spinach and cheese dip with corn tortilla chips
Or
Chicken truffle mousse pate, mini brioche with lingonberry sauce
Soup
Tomato and basil bullion
Or
Seared baby scallops, parmesan crisps with balsamic berry dressing
Entrée
Vegetable cannelloni with rustic tomato and fresh herb
Or
Scarmoza stuffed chicken breast with wilted spinach and pumpkin mash
Main Course
Christmas Pot pie (in a short crust pastry)
With roast potatoes, brussel sprouts and julienne carrots
Or
Turkey breast roulade with traditional gravy, sage. Onion and apricot stuffing
With roast potatoes, brussel sprouts and julienne carrots
Dessert
Eggless chocolate mousse pudding
Or
Christmas pudding butter sauce
Tea/ Coffee
With
Mince pies
Chocolate truffles
Christmas cake with slices of cheddar cheese
